This refreshing dessert combines a simple pie crust made with almonds, dried fruit and coconut flakes with homemade ice cream. I love lime but you can easily adapt using lemons. Of course any homemade ice cream recipe will work for the filling. Homemade coconut ice cream makes a great dairy-free version! (For more dairy-free suggestions see One Dozen Delectable Dairy-Free Desserts.)
Do you enjoy homemade ice cream? How would you adapt this recipe? I’d love to hear!