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Homemade Vanilla Ice Cream




Yum

December 3, 2014 by Brandon Fabry 2 Comments

Brandon’s ice cream is a winner every time! When I make ice cream I warm the ingredients on the stove. Brandon’s version is much faster and equally successful!

Enjoy this simple version of homemade vanilla ice cream. Add fresh berries if they're in season! #realfood

Brandon Fabry
Vanilla Ice Cream

Every time I make this I feel like I've been to Dairy Queen!

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Ingredients

  • 2 cups cream (Raw is optimal, organic pasteurized is next best. Avoid ultra-pasteurized as it is extremely denatured.)
  • 2 egg yolks (organic, free-range, pastured)
  • 1 egg (organic, free-range, pastured)
  • 2 vanilla beans
  • sweetener to taste (non-GMO xylitol from birch, stevia, raw honey)
  • ice cream maker

Instructions

  1. Combine all ingredients, including extracted vanilla bean, in a small bowl.
  2. Blend using immersion blender or whisk. Food processor or blender may also be used.
  3. Follow manufacturer's instructions for ice cream maker.
  4. Enjoy with fresh berries if desired!
6.6.15
http://it-takes-time.com/2014/12/03/homemade-vanilla-ice-cream/

*Note that this recipe uses raw eggs, which are accessed from a trusted source. Consider a different recipe if organic, free-range eggs are not available.  Check out this vegan, dairy-free Coconut Coffee Ice Cream.

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Filed Under: By Kids for Kids, Desserts, Foodie, Recipes Tagged With: /brandon-soft-serve-ice-cream-vanilla, cream, ice cream, natural, Organic, raw, Real food, vanilla, vanilla bean

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Comments

  1. M'Lynn says

    March 19, 2016 at 4:49 pm

    Hi Brandon,

    I’ve had one experience when I used xylitol as the sweetner for ice cream; we never actually got it to freeze much beyond a fairly sloppy milk shake. Have you had better luck?

    Reply

Trackbacks

  1. 50 Paleo Ice Cream Recipes - Paleo Recipes, Gluten-free Recipes and Grain-free Recipes says:
    July 9, 2015 at 9:10 pm

    […] 34.] Vanilla Bean Ice Cream […]

    Reply

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MEET ANDREA

I am a certified Building Biology Advocate, a former journalist, mother of nine, and avid CrossFitter who likes to think outside the box. After our family's health crisis in 2008, I learned to ask questions about what's in our food, our water, and our air. I hope to empower you as you seek to live safely in a complex world. Thankfully, small steps lead to big changes. Let's travel this road together, one step at a time.

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