Wherever we turn, we are exposed to unnatural levels of electromagnetic radiation. Studies abound on the adverse health effects of non-ionizing radiation. (The 2012 BioInitiative Report cites more than 1800 such studies.) Why not add a bit of potential protection with a daily dose of fermented papaya?
While lifestyle decisions play a critical role in determining our everyday exposures (See Sleep, Melatonin, and Electronic Devices), it can’t hurt to add some proven antioxidant boosting, anti-radiation foods to your diet. Fermented papaya has been shown to help combat radiation-induced biological damage.
Fermented Papaya Scientific Studies
Nutraceutical Supplementation: Effect of a Fermented Papaya Preparation on Redox Status and DNA Damage in Healthy Elderly Individuals and Relationship with GSTM1 Genotype: a Randomized, Placebo-Controlled Cross-Over Study
(More studies are listed in Japanese article: FPP Research Forum- Potential Benefits of Fermented Papaya Preparation in Humans Health Following Exposure to Radiation.)
How to Make Fermented Papaya
*The following recipe is my own. I have no testing that shows this is equal to the fermented papaya preparation noted in the above studies.