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A Response to the KIND Bar Controversy

April 16, 2015 by Andrea Fabry 14 Comments

A Response to the KIND Bar Controversy

The Food and Drug Administration recently issued a warning to KIND snacks saying their labels are making false claims. The FDA takes issue with some of the claims on KIND bar labels including: “good source of fiber,” “no trans fats,” “very low sodium” [Kind Fruit & Nut Almond & Apricot, Kind Fruit & Nut Almond… 

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Filed Under: Foodie, Natural Living Tagged With: antioxidants, chocolate, claims, fat, FDA, food, Food and Drug Administration, Food dyes, food labels, food processors, frito-lay, health, ingredients, KIND bars, natural food, processed food, protein, saturated, saturated fat, snack food

MEET ANDREA

I am a certified Building Biology Advocate, a former journalist, mother of nine, and avid CrossFitter who likes to think outside the box. After our family's health crisis in 2008, I learned to ask questions about what's in our food, our water, and our air. I hope to empower you as you seek to live safely in a complex world. Thankfully, small steps lead to big changes. Let's travel this road together, one step at a time.

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10 Things I’ve Learned (The Hard Way)

1. The answer may be right in front of you.
2. Time is often the best medicine.
3. Speak kindly to yourself.
4. The air we breathe matters.
5. It's better to know than not know.
6. Relinquishment is a balm for the soul.
7. Symptoms will instruct if we listen.
8. Sometimes you're the expert.
9. Allow hindsight to move you forward.
10. The next step is enough.

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