Who doesn’t love the smell and taste of fresh bread straight from the oven? We recently discovered this gluten-free sourdough bread that works great for our family. It’s grain-free too! We use kombucha for our sourdough starter along with quinoa flour. See DIY Gluten-free Sourdough Starter. Gluten-free Grain-free Sourdough Bread Ingredients 3 cups sourdough starter…
DIY Gluten-free Sourdough Starter
Make delicious gluten-free bread using this simple combination of kombucha and flour. Try this DIY gluten-free sourdough starter! Andrea Fabry DIY Gluten-free Sourdough StarterThis recipe adapts to a variety of gluten-free flours. Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients2.5 cups gluten-free flour. A combination of flours works or individual flours. I…
