Whether you’re new to real food cooking or a veteran of scratch cooking you’ll love the simplicity and flavor of these clusters of flavor! Your family will love these Paleo-friendly, grain-free chocolate almond balls. Chocolate Almond Balls Andrea Fabry Chocolate Almond BallsThis was one of the first recipes I tried when learning to cook with…
Gluten-Free Cacao Stripes
Looking for a healthier alternative to the ever-popular Keebler Fudge Stripes? Why not try this real food, gluten-free cookie recipe! Sixteen-year-old Kaitlyn offers this real food version! Gluten-Free Cacao Stripes Kaitlyn Fabry 12Cacao StripesNo need to eat store-bought cookies with all sorts of additives when you have this option! Save Recipe Print Recipe My Recipes My…
Cacao Blueberry Yogurt Blast
Brandon Fabry Cacao Blueberry Yogurt Blast – By Kids For KidsI enjoy this combination for breakfast or dessert! Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients1 cup plain yogurt with live cultures1/2 cup fresh or frozen blueberries1/4 cup coconut flakesseveral slices of raw cacao paste (alternative: raw cacao nibs)liquid stevia to tasteInstructionsScoop…
Sugar-free Cacao Kisses
Cacao paste, sweetener, and coconut manna are blended to make this delightful dessert! I try never to be without cacao paste. I buy it in bulk and keep it hidden in the freezer or extra refrigerator. (I buy mine here.) Don’t have cacao paste? Substitute cacao butter and cacao powder. Whenever a birthday or holiday rolls…
Double Layer Chocolate Candies
These double layer chocolate candies are perfect for any holiday. Look for silicone molds that depict the season. These bunny shapes made fun Easter candies! Andrea Fabry Double Layer Chocolate CandiesWith raw cacao, anything delicious is possible including these double layer chocolate candies.chocolate Save Recipe Print Recipe My Recipes My Lists My Calendar IngredientsDark Side1/2…
Almond Flour Brownies
Colin Almond Flour BrowniesI enjoy the doughy texture in the middle of these brownies. Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients1 cup sprouted almond meal (I soak and dry the almonds first.)7 soaked and dried apricots (dates may be substituted.)3 eggs1/2 cup melted coconut oil (butter may be substituted.)1/4 cup cream1/2…
