This gluten-free and grain-free sourdough pizza crust is sure to be a family favorite! Quinoa flour is fermented with kombucha (or other fermented liquid) and transformed into a delicious flatbread or pizza crust! While almond flour or other grain-free flour makes a nice pizza crust, this quinoa flour combination makes an ideal sourdough crust! (Find…
Gluten-free Key Lime Pie
13 year-old Brandon created this refreshing key lime pie using ripened avocados and fresh limes! Brandon Fabry Avocado Key Lime PieThis low carb dessert offers plenty of healthy fat with a refreshing lime taste! Save Recipe Print Recipe My Recipes My Lists My Calendar IngredientsCrust1.5 cups almond meal1 tsp vanilla extract2 dates1-2 tbls almond butterFilling3-4…
Grain-free Pizza
Brandon whips up this grain-free pizza several times a week. Toppings vary from cheese only to tomato sauce, veggies and meat. Brandon Fabry Grain-free pizzaThis crust works great with almond flour, but other flours may be used. Save Recipe Print Recipe My Recipes My Lists My Calendar IngredientsCrust1.5 cups almond flour2 teaspooons salt1 tablespoon pizza…
