Our family’s favorite kitchen tool right now is our Whip-it Gourmet Cream Whipper. If possible, we use raw cream. Our second choice is pasteurized organic cream fermented for several hours. For those who tolerate dairy, there’s nothing like fresh whipped cream with a little sweetener! Brandon has become a pro at this device and enjoys…
Strawberry Frappuccino Recipe
Our 18-year-old daughter used to love Starbucks frappuccinos. She has managed to create her own real food strawberry frappuccino recipe! Kaitlyn Fabry Sugar-free Strawberry Frappuccino Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients2 cups *cream1 teaspoon vanilla3 tablespoons xylitol (stevia may be substituted – less is more)1 cup frozen strawberries (partially thawed…